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Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
  • Calories 184.1
  • Total Fat 6.6 g
  • Saturated Fat 3.8 g
  • Polyunsaturated Fat 0.5 g
  • Monounsaturated Fat 1.8 g
  • Cholesterol 42.6 mg
  • Sodium 137.9 mg
  • Potassium 77.8 mg
  • Total Carbohydrate 29.2 g
  • Dietary Fiber 1.0 g
  • Sugars 8.7 g
  • Protein 3.1 g
  • Vitamin A 5.2 %
  • Vitamin B-12 1.8 %
  • Vitamin B-6 2.6 %
  • Vitamin C 1.0 %
  • Vitamin D 2.7 %
  • Vitamin E 1.1 %
  • Calcium 2.5 %
  • Copper 1.8 %
  • Folate 2.9 %
  • Iron 3.0 %
  • Magnesium 3.6 %
  • Manganese 6.4 %
  • Niacin 2.6 %
  • Pantothenic Acid 2.2 %
  • Phosphorus 5.7 %
  • Riboflavin 4.5 %
  • Selenium 10.3 %
  • Thiamin 3.4 %
  • Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kenny Rogers' Corn Muffins

View the full Kenny Rogers' Corn Muffins Recipe & Instructions
Submitted by: NADIATION

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kenny Rogers' Corn Muffins

49 calories of Butter, salted, (0.03 cup)

41 calories of Wheat flour, white, all-purpose, unenriched, (0.09 cup)

30 calories of Granulated Sugar, (0.04 cup)

22 calories of Yellow Cornmeal, (0.05 cup)

21 calories of Honey, (0.02 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

8 calories of Yellow Sweet Corn, Frozen, (0.05 cup kernels)

3 calories of Milk, 1%, (0.03 cup)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


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