Nutrition Facts
  Servings Per Recipe: 8
  Serving Size: 1 serving
Amount Per Serving
  Calories 341.4
  Total Fat 10.3 g
      Saturated Fat 3.6 g
      Polyunsaturated Fat 0.9 g
      Monounsaturated Fat 4.2 g
  Cholesterol 134.3 mg
  Sodium 233.3 mg
  Potassium 747.7 mg
  Total Carbohydrate 10.3 g
      Dietary Fiber 0.2 g
      Sugars 7.3 g
  Protein 47.3 g
  Vitamin A 0.3 %
  Vitamin B-12 15.6 %
  Vitamin B-6 35.3 %
  Vitamin C 3.3 %
  Vitamin D 0.0 %
  Vitamin E 2.2 %
  Calcium 1.3 %
  Copper 4.8 %
  Folate 3.8 %
  Iron 14.1 %
  Magnesium 11.6 %
  Manganese 3.5 %
  Niacin 39.7 %
  Pantothenic Acid     11.6 %
  Phosphorus     43.9 %
  Riboflavin 38.6 %
  Selenium 115.5 %
  Thiamin 105.1 %
  Zinc 29.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Pork Tenderloin with Apricot Mustard Glaze


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Pork Tenderloin with Apricot Mustard Glaze

342 calories of Pork Tenderloin, (6 oz)

42 calories of Jams, preserves, jelly, (0.75 tbsp)

6 calories of Grey Poupon Dijon Mustard, (1.13 tsp)


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