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Nutrition Facts

  Servings Per Recipe: 9
  Serving Size: 1 serving

Amount Per Serving
  Calories 139.5
  Total Fat 10.4 g
      Saturated Fat 6.0 g
      Polyunsaturated Fat 0.9 g
      Monounsaturated Fat 3.1 g
  Cholesterol 28.6 mg
  Sodium 165.9 mg
  Potassium 43.0 mg
  Total Carbohydrate 7.8 g
      Dietary Fiber 0.3 g
      Sugars 3.0 g
  Protein 3.2 g
  Vitamin A 8.4 %
  Vitamin B-12 1.8 %
  Vitamin B-6 0.9 %
  Vitamin C 0.0 %
  Vitamin D 0.0 %
  Vitamin E 3.8 %
  Calcium 2.3 %
  Copper 1.1 %
  Folate 1.9 %
  Iron 3.7 %
  Magnesium 1.1 %
  Manganese 3.8 %
  Niacin 2.0 %
  Pantothenic Acid     1.2 %
  Phosphorus     5.1 %
  Riboflavin 4.7 %
  Selenium 2.2 %
  Thiamin 1.7 %
  Zinc 1.4 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Cheesecake

View the full Cheesecake Recipe & Instructions
Submitted by: MARILYNMARIE1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheesecake

87 calories of Cream Cheese, (0.11 cup)

39 calories of Graham Crackers, plain, honey, or cinnamon, (0.11 cup, crushed)

5 calories of Take Control, Light Spread, 1 Tbsp, (0.11 serving)

4 calories of Kraft Jell-o Brand Sugar Free Low Calorie Gelatin Dessert (Jello), (0.44 Serving)

2 calories of Cool Whip Free, (0.22 tbsp)


No nutrition or calorie comments found.