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Nutrition Facts

  Servings Per Recipe: 3
  Serving Size: 1 serving

Amount Per Serving
  Calories 107.8
  Total Fat 7.3 g
      Saturated Fat 1.2 g
      Polyunsaturated Fat 0.1 g
      Monounsaturated Fat 0.2 g
  Cholesterol 18.8 mg
  Sodium 434.2 mg
  Potassium 128.7 mg
  Total Carbohydrate 3.8 g
      Dietary Fiber 0.4 g
      Sugars 3.0 g
  Protein 6.6 g
  Vitamin A 0.8 %
  Vitamin B-12 13.1 %
  Vitamin B-6 7.1 %
  Vitamin C 4.1 %
  Vitamin D 0.0 %
  Vitamin E 2.2 %
  Calcium 0.6 %
  Copper 1.2 %
  Folate 0.8 %
  Iron 3.3 %
  Magnesium 2.1 %
  Manganese 0.8 %
  Niacin 0.4 %
  Pantothenic Acid     2.6 %
  Phosphorus     9.1 %
  Riboflavin 7.4 %
  Selenium 16.9 %
  Thiamin 3.5 %
  Zinc 3.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Turkey Salad

View the full Turkey Salad Recipe & Instructions
Submitted by: MRSLVABLEBEAR
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Salad

60 calories of Mayonnaise, regular (mayo), (0.67 tbsp)

40 calories of Turkey breast, sliced, oven roasted, luncheon meat, (1.33 ounce(s))

7 calories of Cranberries, dried, sweetened (craisins), (0.02 cup)

1 calories of Celery, raw, (0.11 stalk, medium (7-1/2" - 8" long))


No nutrition or calorie comments found.