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Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
  • Calories 293.0
  • Total Fat 11.7 g
  • Saturated Fat 4.4 g
  • Polyunsaturated Fat 4.3 g
  • Monounsaturated Fat 2.0 g
  • Cholesterol 4.6 mg
  • Sodium 79.3 mg
  • Potassium 174.3 mg
  • Total Carbohydrate 42.4 g
  • Dietary Fiber 2.6 g
  • Sugars 28.3 g
  • Protein 5.0 g
  • Vitamin A 7.7 %
  • Vitamin B-12 12.9 %
  • Vitamin B-6 20.4 %
  • Vitamin C 3.2 %
  • Vitamin D 8.8 %
  • Vitamin E 6.7 %
  • Calcium 5.1 %
  • Copper 6.1 %
  • Folate 4.0 %
  • Iron 6.4 %
  • Magnesium 3.9 %
  • Manganese 12.9 %
  • Niacin 4.9 %
  • Pantothenic Acid 2.7 %
  • Phosphorus 5.8 %
  • Riboflavin 13.1 %
  • Selenium 1.2 %
  • Thiamin 8.5 %
  • Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in cake, doodle, low fat, low sugar, altered

View the full cake, doodle, low fat, low sugar, altered Recipe & Instructions
Submitted by: SALEE100

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of cake, doodle, low fat, low sugar, altered

52 calories of Organic All-Purpose White Flour, (0.13 cup)

47 calories of Walnuts, (0.06 cup, chopped)

46 calories of Granulated Sugar, (0.06 cup)

36 calories of Dole Crushed Pineapple in 100% Pineapple juice, (2.50 oz)

35 calories of coconut flakes unsweetened, 2 tbsp, (1 tbsp)

25 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (0.50 serving)

23 calories of Granulated Sugar, (0.03 cup)

20 calories of Milk, canned, evaporated, (0.06 cup)

3 calories of Egg Beaters, original, 1/4 cup, (0.03 cup)


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