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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 410.4
  • Total Fat 25.6 g
  • Saturated Fat 12.5 g
  • Polyunsaturated Fat 3.2 g
  • Monounsaturated Fat 7.6 g
  • Cholesterol 60.8 mg
  • Sodium 1,002.6 mg
  • Potassium 367.6 mg
  • Total Carbohydrate 34.2 g
  • Dietary Fiber 3.0 g
  • Sugars 1.0 g
  • Protein 12.4 g
  • Vitamin A 28.0 %
  • Vitamin B-12 6.3 %
  • Vitamin B-6 11.9 %
  • Vitamin C 62.5 %
  • Vitamin D 2.0 %
  • Vitamin E 16.3 %
  • Calcium 19.2 %
  • Copper 14.5 %
  • Folate 16.2 %
  • Iron 13.7 %
  • Magnesium 12.5 %
  • Manganese 42.8 %
  • Niacin 11.0 %
  • Pantothenic Acid 11.8 %
  • Phosphorus 21.9 %
  • Riboflavin 15.3 %
  • Selenium 16.3 %
  • Thiamin 9.2 %
  • Zinc 9.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Broccoli casserole

View the full Turkey Broccoli casserole Recipe & Instructions
Submitted by: OKSANA313

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Broccoli casserole

98 calories of Butter, salted, (0.06 cup)

68 calories of Cream of Chicken Soup, (0.25 can (10.75 oz))

62 calories of Sour Cream, reduced fat, (0.19 cup)

57 calories of Saltine Crackers (Saltines), (0.19 cup, crushed)

55 calories of Brown Rice, medium grain, (0.25 cup)

22 calories of Sunflower Seeds, with salt added, (0.03 cup)

16 calories of NATURAL SHREDDED CHEESE - KRAFT NATURAL CHEESE SHREDS - MOZZARELLA FAT FREE, (0.09 cup)

11 calories of Turkey breast, sliced, oven roasted, luncheon meat, (0.38 ounce(s))

9 calories of Broccoli, fresh, (0.38 cup, chopped)

5 calories of Onions, raw, (0.09 cup, chopped)

2 calories of Lemon Juice, (0.04 cup)


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