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Nutrition Facts
Servings Per Recipe: 13
Serving Size: 1 serving
Amount Per Serving
  • Calories 166.2
  • Total Fat 4.9 g
  • Saturated Fat 2.8 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 1.2 g
  • Cholesterol 27.8 mg
  • Sodium 224.0 mg
  • Potassium 76.6 mg
  • Total Carbohydrate 25.7 g
  • Dietary Fiber 1.0 g
  • Sugars 3.5 g
  • Protein 4.5 g
  • Vitamin A 3.1 %
  • Vitamin B-12 2.1 %
  • Vitamin B-6 1.2 %
  • Vitamin C 0.0 %
  • Vitamin D 3.0 %
  • Vitamin E 0.7 %
  • Calcium 2.9 %
  • Copper 2.2 %
  • Folate 13.9 %
  • Iron 7.8 %
  • Magnesium 2.2 %
  • Manganese 9.9 %
  • Niacin 8.6 %
  • Pantothenic Acid 2.5 %
  • Phosphorus 5.6 %
  • Riboflavin 11.7 %
  • Selenium 16.7 %
  • Thiamin 15.8 %
  • Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk White Bread-Breadmachine,whole milk, 13 slices


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk White Bread-Breadmachine,whole milk, 13 slices

105 calories of Flour, white, (0.23 cup)

32 calories of Butter, salted, (0.31 tbsp)

12 calories of Milk, 3.25%, (0.08 cup)

7 calories of Granulated Sugar, (0.46 tsp)

6 calories of Egg, fresh, whole, raw, (0.08 large)

3 calories of Buttermilk powder, (0.15 tbsp)

2 calories of Yeast, bakers, (0.08 ounce)

0 calories of Salt, (0.08 tsp)


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