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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 105.1
  • Total Fat 2.4 g
  • Saturated Fat 0.9 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 4.4 mg
  • Sodium 399.0 mg
  • Potassium 0.9 mg
  • Total Carbohydrate 16.8 g
  • Dietary Fiber 2.2 g
  • Sugars 1.0 g
  • Protein 5.9 g
  • Vitamin A 2.4 %
  • Vitamin B-12 0.2 %
  • Vitamin B-6 0.0 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 8.6 %
  • Copper 0.0 %
  • Folate 0.0 %
  • Iron 0.1 %
  • Magnesium 0.1 %
  • Manganese 0.0 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 0.7 %
  • Riboflavin 0.2 %
  • Selenium 0.3 %
  • Thiamin 0.0 %
  • Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten-Free Tomato-Cheese Pizza

View the full Gluten-Free Tomato-Cheese Pizza Recipe & Instructions
Submitted by: KATZASTAR

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten-Free Tomato-Cheese Pizza

64 calories of Gluten free flour, (0.16 cup)

23 calories of Cheese, Mozzarella-low fat, (0.38 oz)

5 calories of Extra Virgin Olive Oil, (0.04 tbsp)

4 calories of Cornmeal, (0.13 tbsp)

4 calories of Parmesan Cheese, grated, (0.16 tbsp)

4 calories of Classico Pasta Sauce tomato & Basil 1 serv = 1/2 c, (0.06 serving)

2 calories of agave nectar, (0.04 tbsp)

0 calories of Salt, (0.13 tsp)

0 calories of Fleischmann's Yeast (instant dry yeast), (0.19 tsp)

0 calories of water, (0.13 cup)


No nutrition or calorie comments found.