Nutrition Facts
  Servings Per Recipe: 1
  Serving Size: 1 serving
Amount Per Serving
  Calories 561.9
  Total Fat 5.9 g
      Saturated Fat 1.5 g
      Polyunsaturated Fat 1.6 g
      Monounsaturated Fat 2.0 g
  Cholesterol 75.6 mg
  Sodium 428.5 mg
  Potassium 943.9 mg
  Total Carbohydrate 87.4 g
      Dietary Fiber 5.7 g
      Sugars 10.4 g
  Protein 41.1 g
  Vitamin A 73.4 %
  Vitamin B-12 7.5 %
  Vitamin B-6 72.4 %
  Vitamin C 13.5 %
  Vitamin D 0.0 %
  Vitamin E 1.9 %
  Calcium 4.4 %
  Copper 83.1 %
  Folate 41.1 %
  Iron 35.5 %
  Magnesium 22.8 %
  Manganese 54.3 %
  Niacin 115.2 %
  Pantothenic Acid     70.6 %
  Phosphorus     42.8 %
  Riboflavin 41.9 %
  Selenium 109.8 %
  Thiamin 38.4 %
  Zinc 28.4 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken risoto

View the full chicken risoto Recipe & Instructions
Submitted by: SALLY-JANE3

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken risoto

242 calories of White Rice, short grain, cooked, (1 cup)

143 calories of Chicken Breast (cooked), no skin, (0.50 breast, bone and skin removed)

86 calories of Chicken stock, home-prepared, (1 cup)

80 calories of Shiitake Mushrooms, (1 cup pieces)

20 calories of Paprika, (1 tbsp)

4 calories of Garlic, (1 tsp)


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