SparkPeople Advertisers Keep the Site Free
Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 101.4
  • Total Fat 0.9 g
  • Saturated Fat 0.2 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 18.1 mg
  • Sodium 332.0 mg
  • Potassium 50.5 mg
  • Total Carbohydrate 20.2 g
  • Dietary Fiber 1.0 g
  • Sugars 4.2 g
  • Protein 3.3 g
  • Vitamin A 1.4 %
  • Vitamin B-12 2.0 %
  • Vitamin B-6 0.9 %
  • Vitamin C 0.3 %
  • Vitamin D 2.6 %
  • Vitamin E 0.3 %
  • Calcium 9.7 %
  • Copper 0.9 %
  • Folate 5.5 %
  • Iron 3.8 %
  • Magnesium 1.3 %
  • Manganese 3.7 %
  • Niacin 3.2 %
  • Pantothenic Acid 1.7 %
  • Phosphorus 6.4 %
  • Riboflavin 6.0 %
  • Selenium 7.5 %
  • Thiamin 6.1 %
  • Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Bread

View the full Corn Bread Recipe & Instructions
Submitted by: KWENBEE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Bread

36 calories of Flour, white, (0.08 cup)

33 calories of Corn Meal, 1/4 cup, (0.33 serving)

15 calories of Granulated Sugar, (0.02 cup)

7 calories of Milk, nonfat, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.08 tsp)


No nutrition or calorie comments found.