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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 92.1
  • Total Fat 1.5 g
  • Saturated Fat 0.2 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.9 g
  • Cholesterol 0.0 mg
  • Sodium 292.2 mg
  • Potassium 12.7 mg
  • Total Carbohydrate 17.5 g
  • Dietary Fiber 1.7 g
  • Sugars 0.3 g
  • Protein 2.7 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.3 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.7 %
  • Calcium 0.2 %
  • Copper 0.9 %
  • Folate 5.4 %
  • Iron 3.1 %
  • Magnesium 0.6 %
  • Manganese 4.1 %
  • Niacin 3.5 %
  • Pantothenic Acid 0.5 %
  • Phosphorus 1.3 %
  • Riboflavin 3.4 %
  • Selenium 5.7 %
  • Thiamin 6.2 %
  • Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eating Well's Whole Wheat Pizza Dough

View the full Eating Well's Whole Wheat Pizza Dough Recipe & Instructions
Submitted by: JRIESSEL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eating Well's Whole Wheat Pizza Dough

41 calories of Flour, white, (0.09 cup)

37 calories of Whole Wheat Flour, (0.09 cup)

10 calories of Olive Oil, (0.25 1tsp)

0 calories of Granulated Sugar, (0.03 tsp)

0 calories of Granulated Sugar, (0.03 tsp)

0 calories of Salt, (0.13 tsp)

0 calories of Fleischmann's Yeast (instant dry yeast), (0.28 tsp)


Nutrition & Calorie Comments  

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