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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 166.5
  • Total Fat 3.6 g
  • Saturated Fat 0.5 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 2.5 g
  • Cholesterol 0.0 mg
  • Sodium 345.0 mg
  • Potassium 720.9 mg
  • Total Carbohydrate 31.5 g
  • Dietary Fiber 5.1 g
  • Sugars 12.7 g
  • Protein 3.1 g
  • Vitamin A 180.4 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 28.7 %
  • Vitamin C 35.9 %
  • Vitamin D 0.0 %
  • Vitamin E 9.2 %
  • Calcium 5.1 %
  • Copper 27.2 %
  • Folate 2.3 %
  • Iron 10.0 %
  • Magnesium 5.4 %
  • Manganese 39.9 %
  • Niacin 14.9 %
  • Pantothenic Acid 26.5 %
  • Phosphorus 13.1 %
  • Riboflavin 13.3 %
  • Selenium 2.0 %
  • Thiamin 14.0 %
  • Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rosemary Sweet Potatoes

View the full Rosemary Sweet Potatoes Recipe & Instructions
Submitted by: MSMACH5

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rosemary Sweet Potatoes

135 calories of Sweet potato, cooked, baked in skin, without salt, (0.75 cup)

30 calories of Olive Oil, (0.25 tbsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Rosemary, (0.38 tsp)

0 calories of Salt, (0.13 tsp)


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