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Nutrition Facts

  Servings Per Recipe: 10
  Serving Size: 1 serving

Amount Per Serving
  Calories 149.7
  Total Fat 7.1 g
      Saturated Fat 2.9 g
      Polyunsaturated Fat 0.7 g
      Monounsaturated Fat 3.1 g
  Cholesterol 5.1 mg
  Sodium 338.9 mg
  Potassium 32.3 mg
  Total Carbohydrate 18.7 g
      Dietary Fiber 0.8 g
      Sugars 1.6 g
  Protein 17.3 g
  Vitamin A 0.6 %
  Vitamin B-12 0.0 %
  Vitamin B-6 0.0 %
  Vitamin C 0.1 %
  Vitamin D 0.0 %
  Vitamin E 0.4 %
  Calcium 10.0 %
  Copper 0.0 %
  Folate 0.0 %
  Iron 5.7 %
  Magnesium 0.1 %
  Manganese 0.0 %
  Niacin 6.4 %
  Pantothenic Acid     0.0 %
  Phosphorus     3.0 %
  Riboflavin 4.8 %
  Selenium 0.0 %
  Thiamin 8.0 %
  Zinc 0.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Homemade Biscuits

View the full Homemade Biscuits Recipe & Instructions
Submitted by: FOXMOM08

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Biscuits

80 calories of Gold Medal Unbleached All Purpose Flour, (0.20 cup)

55 calories of Shortening, (0.03 cup)

10 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.07 cup)

1 calories of Baking Powder, (0.30 tsp)

0 calories of Salt, (0.08 tsp)


No nutrition or calorie comments found.