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Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
  • Calories 298.9
  • Total Fat 11.9 g
  • Saturated Fat 2.3 g
  • Polyunsaturated Fat 3.2 g
  • Monounsaturated Fat 5.0 g
  • Cholesterol 0.3 mg
  • Sodium 234.0 mg
  • Potassium 94.7 mg
  • Total Carbohydrate 46.2 g
  • Dietary Fiber 0.9 g
  • Sugars 35.9 g
  • Protein 4.2 g
  • Vitamin A 6.9 %
  • Vitamin B-12 0.4 %
  • Vitamin B-6 2.8 %
  • Vitamin C 0.1 %
  • Vitamin D 0.3 %
  • Vitamin E 7.7 %
  • Calcium 2.6 %
  • Copper 1.6 %
  • Folate 6.8 %
  • Iron 3.9 %
  • Magnesium 5.0 %
  • Manganese 5.9 %
  • Niacin 10.2 %
  • Pantothenic Acid 1.5 %
  • Phosphorus 6.1 %
  • Riboflavin 4.8 %
  • Selenium 6.7 %
  • Thiamin 6.1 %
  • Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut Butter Sheet Cake

View the full Peanut Butter Sheet Cake Recipe & Instructions
Submitted by: KEITHGABLE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut Butter Sheet Cake

73 calories of Powdered Sugar, (18.88 grams)

61 calories of Granulated Sugar, (0.08 cup)

36 calories of Flour, white, (0.08 cup)

30 calories of Peanut Butter, smooth style, with salt, (0.02 cup)

30 calories of Peanut Butter, smooth style, with salt, (0.02 cup)

19 calories of Canola Oil, (0.01 cup)

17 calories of I Can't Believe It's Not Butter, Light Spread (Stick), 1 Tbsp, (0.33 serving)

17 calories of I Can't Believe It's Not Butter, Light Spread (Stick), 1 Tbsp, (0.33 serving)

2 calories of Buttermilk, lowfat, (0.02 cup)

1 calories of Egg white, large, (0.08 serving)

1 calories of Milk, 1%, (0.01 cup)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Water, tap, (0.04 cup (8 fl oz))

0 calories of Baking Soda, (0.04 tsp)


Nutrition & Calorie Comments  

I considered making this but it seemed it would be higher in fat and calories than shown. I plugged in the ingred. substituting applesauce for oil, reducing sugar and butter, and skim milk rather than buttermilk and doing that gave me a higher calorie and fat content; the info above is incorrect. Submitted by:
SAINTJAMI

(10/2/07)
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