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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 202.8
  Total Fat 7.5 g
      Saturated Fat 3.7 g
      Polyunsaturated Fat 1.2 g
      Monounsaturated Fat 1.4 g
  Cholesterol 94.1 mg
  Sodium 721.0 mg
  Potassium 571.2 mg
  Total Carbohydrate 9.5 g
      Dietary Fiber 2.9 g
      Sugars 3.0 g
  Protein 25.3 g
  Vitamin A 7.4 %
  Vitamin B-12 7.2 %
  Vitamin B-6 27.6 %
  Vitamin C 38.5 %
  Vitamin D 0.0 %
  Vitamin E 3.7 %
  Calcium 4.0 %
  Copper 7.9 %
  Folate 12.7 %
  Iron 11.9 %
  Magnesium 13.8 %
  Manganese 11.5 %
  Niacin 39.7 %
  Pantothenic Acid     16.9 %
  Phosphorus     23.3 %
  Riboflavin 17.4 %
  Selenium 23.6 %
  Thiamin 11.3 %
  Zinc 17.2 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Slow Cooker Thai Red Curry Chicken

View the full Slow Cooker Thai Red Curry Chicken Recipe & Instructions
Submitted by: KHARAHLYN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Thai Red Curry Chicken

135 calories of Chicken Thigh, (113.38 grams)

32 calories of Light Coconut Milk, (0.21 cup)

13 calories of Green Beans (snap), (42.50 grams)

9 calories of Cauliflower, raw, (0.13 head, small (4" dia))

5 calories of Bamboo shoots, raw, (0.13 cup (1/2" slices))

5 calories of Onion (Yellow), 1 med, raw, (0.13 serving)

2 calories of Fish Sauce, (0.38 tbsp)

2 calories of Red Curry Paste, Thai Kitchen, 1 serving = 1TBS, (0.19 tbsp)

0 calories of College Inn Chicken Broth - 99% Fat Free, (0.03 cup)

0 calories of Splenda No Calorie Sweetener, (0.75 tsp)


Nutrition & Calorie Comments  

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