Nutrition Facts
  Servings Per Recipe: 4
  Serving Size: 1 serving
Amount Per Serving
  Calories 115.8
  Total Fat 1.5 g
      Saturated Fat 0.4 g
      Polyunsaturated Fat 0.7 g
      Monounsaturated Fat 0.4 g
  Cholesterol 0.0 mg
  Sodium 381.1 mg
  Potassium 343.6 mg
  Total Carbohydrate 22.5 g
      Dietary Fiber 2.8 g
      Sugars 17.3 g
  Protein 1.0 g
  Vitamin A 240.7 %
  Vitamin B-12 0.0 %
  Vitamin B-6 7.2 %
  Vitamin C 10.6 %
  Vitamin D 3.8 %
  Vitamin E 4.7 %
  Calcium 6.2 %
  Copper 2.8 %
  Folate 5.2 %
  Iron 2.8 %
  Magnesium 3.7 %
  Manganese 13.5 %
  Niacin 5.0 %
  Pantothenic Acid     2.9 %
  Phosphorus     3.9 %
  Riboflavin 3.9 %
  Selenium 0.5 %
  Thiamin 4.5 %
  Zinc 2.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chardonnay Glazed Carrots

View the full Chardonnay Glazed Carrots Recipe & Instructions
Submitted by: SLJGEMINI75

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chardonnay Glazed Carrots

48 calories of Honey, (0.75 tbsp)

39 calories of Carrots, raw, (0.75 cup, chopped)

15 calories of White Wine, (0.75 fl oz)

13 calories of Country Crock, Shedd's Spread Country Crock Plus Calcium & Vitamins (Soft), 1 Tbsp , (0.25 serving)

1 calories of Lettuce, red leaf (salad), (0.25 leaf outer)

0 calories of Fresh Chives, (0.25 tbsp chopped)

0 calories of Cinnamon, ground, (0.02 tsp)

0 calories of Salt, (0.13 tsp)


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