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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 175.9
  • Total Fat 8.6 g
  • Saturated Fat 2.2 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 20.9 mg
  • Sodium 1,172.4 mg
  • Potassium 326.7 mg
  • Total Carbohydrate 14.9 g
  • Dietary Fiber 3.5 g
  • Sugars 2.0 g
  • Protein 8.2 g
  • Vitamin A 0.0 %
  • Vitamin B-12 5.7 %
  • Vitamin B-6 10.1 %
  • Vitamin C 3.6 %
  • Vitamin D 7.2 %
  • Vitamin E 0.3 %
  • Calcium 3.3 %
  • Copper 8.6 %
  • Folate 2.8 %
  • Iron 16.1 %
  • Magnesium 2.7 %
  • Manganese 2.4 %
  • Niacin 17.1 %
  • Pantothenic Acid 7.4 %
  • Phosphorus 8.8 %
  • Riboflavin 14.9 %
  • Selenium 8.4 %
  • Thiamin 6.2 %
  • Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Venison Crock Pot Stew

View the full Venison Crock Pot Stew Recipe & Instructions
Submitted by: AEF_BTRFLI

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Venison Crock Pot Stew

134 calories of Campbell's Cream of Mushroom Soup (condensed), (0.67 cup)

27 calories of Venison, (0.33 steak)

8 calories of Mushrooms, fresh, (37.67 grams)

7 calories of Onions, raw, (0.17 cup, sliced)


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