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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 97.2
  Total Fat 0.6 g
      Saturated Fat 0.1 g
      Polyunsaturated Fat 0.2 g
      Monounsaturated Fat 0.1 g
  Cholesterol 0.0 mg
  Sodium 101.0 mg
  Potassium 373.5 mg
  Total Carbohydrate 19.2 g
      Dietary Fiber 5.1 g
      Sugars 3.0 g
  Protein 4.9 g
  Vitamin A 85.6 %
  Vitamin B-12 0.0 %
  Vitamin B-6 6.2 %
  Vitamin C 27.1 %
  Vitamin D 0.0 %
  Vitamin E 1.0 %
  Calcium 8.7 %
  Copper 6.6 %
  Folate 13.8 %
  Iron 9.0 %
  Magnesium 10.9 %
  Manganese 29.7 %
  Niacin 4.0 %
  Pantothenic Acid     2.6 %
  Phosphorus     8.1 %
  Riboflavin 3.1 %
  Selenium 0.9 %
  Thiamin 7.8 %
  Zinc 4.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Nancy's Chicken Vegetable Soup

View the full Nancy's Chicken Vegetable Soup Recipe & Instructions
Submitted by: NANCYMT6151

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Nancy's Chicken Vegetable Soup

30 calories of Beans, black, (0.13 cup)

28 calories of Brown Rice, medium grain, (0.13 cup)

10 calories of Mixed Vegetables, canned, (0.13 cup)

10 calories of canned chopped spinach (1/2 cup), (0.25 serving)

9 calories of Stewed Tomatoes, Canned, No salt, (0.13 Cup)

7 calories of Zucchini, (0.25 cup, sliced)

6 calories of Cabbage, fresh, (0.25 cup, chopped)

0 calories of Water, tap, (0.50 cup (8 fl oz))

0 calories of Italian Seasoning, (0.13 tsp)

0 calories of Roast Chicken Breast, (0.63 serving)


No nutrition or calorie comments found.