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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 621.5
  • Total Fat 26.1 g
  • Saturated Fat 6.5 g
  • Polyunsaturated Fat 2.2 g
  • Monounsaturated Fat 3.1 g
  • Cholesterol 283.1 mg
  • Sodium 313.5 mg
  • Potassium 1,165.7 mg
  • Total Carbohydrate 30.5 g
  • Dietary Fiber 4.0 g
  • Sugars 1.3 g
  • Protein 63.2 g
  • Vitamin A 7.1 %
  • Vitamin B-12 18.6 %
  • Vitamin B-6 61.4 %
  • Vitamin C 38.8 %
  • Vitamin D 4.9 %
  • Vitamin E 4.2 %
  • Calcium 18.1 %
  • Copper 14.8 %
  • Folate 14.7 %
  • Iron 24.6 %
  • Magnesium 25.7 %
  • Manganese 40.3 %
  • Niacin 70.0 %
  • Pantothenic Acid 21.4 %
  • Phosphorus 62.9 %
  • Riboflavin 30.2 %
  • Selenium 114.1 %
  • Thiamin 19.7 %
  • Zinc 33.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hash-Brown Turkey

View the full Hash-Brown Turkey Recipe & Instructions
Submitted by: FUMBLING
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hash-Brown Turkey

267 calories of Turkey (light meat), (170.10 grams)

126 calories of Olive Oil, Extra Virgin, (1 tbs)

79 calories of Red Potato, (113.40 grams)

54 calories of Egg, fresh, whole, raw, (0.75 large)

53 calories of Flour, whole grain, (0.13 cup)

36 calories of Parmesan Cheese, grated, (0.08 cup)

2 calories of Scallions, raw, (1 small (3" long))


No nutrition or calorie comments found.