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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 197.8
  • Total Fat 6.8 g
  • Saturated Fat 3.8 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 2.0 g
  • Cholesterol 57.4 mg
  • Sodium 324.0 mg
  • Potassium 120.7 mg
  • Total Carbohydrate 31.8 g
  • Dietary Fiber 1.0 g
  • Sugars 14.0 g
  • Protein 3.2 g
  • Vitamin A 5.8 %
  • Vitamin B-12 1.8 %
  • Vitamin B-6 7.6 %
  • Vitamin C 3.4 %
  • Vitamin D 1.3 %
  • Vitamin E 1.4 %
  • Calcium 1.9 %
  • Copper 2.5 %
  • Folate 9.7 %
  • Iron 5.5 %
  • Magnesium 2.8 %
  • Manganese 7.4 %
  • Niacin 5.5 %
  • Pantothenic Acid 2.6 %
  • Phosphorus 4.4 %
  • Riboflavin 9.3 %
  • Selenium 12.8 %
  • Thiamin 9.6 %
  • Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Joy of Cooking Banana Bread

View the full Joy of Cooking Banana Bread Recipe & Instructions
Submitted by: SIMSARAH
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Joy of Cooking Banana Bread

59 calories of Flour, white, (0.13 cup)

53 calories of Granulated Sugar, (0.07 cup)

49 calories of Butter, unsalted, (0.03 cup)

20 calories of Banana, fresh, (0.10 cup, mashed)

14 calories of Egg, fresh, whole, raw, (0.20 large)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Salt, (0.10 tsp)

0 calories of Baking Soda, (0.05 tsp)


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