Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 249.3
  Total Fat 16.9 g
      Saturated Fat 3.5 g
      Polyunsaturated Fat 0.6 g
      Monounsaturated Fat 2.1 g
  Cholesterol 24.6 mg
  Sodium 404.7 mg
  Potassium 125.1 mg
  Total Carbohydrate 12.9 g
      Dietary Fiber 0.4 g
      Sugars 0.6 g
  Protein 10.5 g
  Vitamin A 6.9 %
  Vitamin B-12 4.4 %
  Vitamin B-6 4.8 %
  Vitamin C 2.1 %
  Vitamin D 0.0 %
  Vitamin E 1.2 %
  Calcium 19.8 %
  Copper 3.8 %
  Folate 5.3 %
  Iron 5.3 %
  Magnesium 4.0 %
  Manganese 6.9 %
  Niacin 8.3 %
  Pantothenic Acid     3.0 %
  Phosphorus     17.4 %
  Riboflavin 7.3 %
  Selenium 11.9 %
  Thiamin 4.2 %
  Zinc 7.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in dukes chicken and rice casserole

View the full dukes chicken and rice casserole Recipe & Instructions
Submitted by: ANNEHENLEY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of dukes chicken and rice casserole

100 calories of Dukes light mayo, (2 tbsp)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))

31 calories of White Rice, medium grain, (0.13 cup)

11 calories of Chicken Breast (cooked), no skin, (0.13 unit (yield from 1 lb ready-to-cook chicken))

4 calories of Celery, cooked, (0.13 cup, diced)


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