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Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
  • Calories 114.0
  • Total Fat 1.5 g
  • Saturated Fat 0.3 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 26.3 mg
  • Sodium 75.2 mg
  • Potassium 180.0 mg
  • Total Carbohydrate 12.3 g
  • Dietary Fiber 2.3 g
  • Sugars 3.3 g
  • Protein 12.5 g
  • Vitamin A 7.2 %
  • Vitamin B-12 2.8 %
  • Vitamin B-6 15.3 %
  • Vitamin C 13.8 %
  • Vitamin D 0.0 %
  • Vitamin E 0.3 %
  • Calcium 2.4 %
  • Copper 1.6 %
  • Folate 2.4 %
  • Iron 5.1 %
  • Magnesium 4.8 %
  • Manganese 2.7 %
  • Niacin 26.4 %
  • Pantothenic Acid 4.1 %
  • Phosphorus 10.5 %
  • Riboflavin 3.6 %
  • Selenium 11.6 %
  • Thiamin 3.5 %
  • Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Chicken- Low Sodium

View the full Crockpot Chicken- Low Sodium Recipe & Instructions
Submitted by: LINC04

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Chicken- Low Sodium

54 calories of Chicken Breast (cooked), no skin, roasted, (0.19 breast, bone and skin removed)

20 calories of 365 Black Beans- No Salt Added, (0.09 cup)

15 calories of Mango Lime Salsa, (2 tbsp)

14 calories of Yellow Sweet Corn, Frozen, (0.09 cup kernels)

10 calories of Cream of Mushroom -Low Sodium, (0.66 oz)

1 calories of Chili powder, (0.06 tbsp)

1 calories of Onions, raw, (0.02 cup, chopped)

1 calories of Onion powder, (0.13 tsp)

1 calories of Garlic powder, (0.06 tsp)

0 calories of Paprika, (0.06 tsp)

0 calories of Oregano, ground, (0.06 tsp)

0 calories of Cumin (ground), (0.06 tsp)


No nutrition or calorie comments found.