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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 356.0
  • Total Fat 4.9 g
  • Saturated Fat 1.8 g
  • Polyunsaturated Fat 1.4 g
  • Monounsaturated Fat 0.8 g
  • Cholesterol 6.7 mg
  • Sodium 839.2 mg
  • Potassium 1,407.2 mg
  • Total Carbohydrate 65.3 g
  • Dietary Fiber 7.7 g
  • Sugars 2.4 g
  • Protein 13.4 g
  • Vitamin A 8.2 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 47.9 %
  • Vitamin C 106.6 %
  • Vitamin D 0.0 %
  • Vitamin E 0.9 %
  • Calcium 19.3 %
  • Copper 18.8 %
  • Folate 15.1 %
  • Iron 15.9 %
  • Magnesium 19.8 %
  • Manganese 28.5 %
  • Niacin 16.8 %
  • Pantothenic Acid 9.8 %
  • Phosphorus 19.0 %
  • Riboflavin 6.9 %
  • Selenium 1.9 %
  • Thiamin 17.8 %
  • Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato Soup for Slow Cooker

View the full Potato Soup for Slow Cooker Recipe & Instructions
Submitted by: WINDSTAR3

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato Soup for Slow Cooker

211 calories of Potato, raw, (0.83 large (3" to 4-1/4" dia.))

50 calories of Carnation Evaporated Fat Free Milk, (2 oz)

26 calories of Kraft 2% Shredded Cheddar Cheese, (0.08 cup)

25 calories of Butter - Country Crock Light, (0.50 tbsp)

10 calories of Onions, raw, (0.17 large)

3 calories of Celery, raw, (0.33 stalk, large (11"-12" long))

3 calories of Better than Boullion Vegetable Base, (0.33 tbsp)

1 calories of Pepper, black, (0.17 tsp)

1 calories of Parsley, dried, (0.17 tbsp)

0 calories of Salt, (0.17 tsp)

0 calories of Water, tap, (1 cup (8 fl oz))


No nutrition or calorie comments found.