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Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
  • Calories 151.2
  • Total Fat 1.0 g
  • Saturated Fat 0.3 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 49.3 mg
  • Sodium 43.3 mg
  • Potassium 521.2 mg
  • Total Carbohydrate 8.7 g
  • Dietary Fiber 0.0 g
  • Sugars 0.1 g
  • Protein 25.5 g
  • Vitamin A 1.2 %
  • Vitamin B-12 8.5 %
  • Vitamin B-6 44.4 %
  • Vitamin C 5.2 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 2.6 %
  • Copper 4.8 %
  • Folate 0.6 %
  • Iron 5.4 %
  • Magnesium 14.4 %
  • Manganese 2.2 %
  • Niacin 50.8 %
  • Pantothenic Acid 7.5 %
  • Phosphorus 21.1 %
  • Riboflavin 3.0 %
  • Selenium 57.0 %
  • Thiamin 28.6 %
  • Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broiled Tuna Steaks-Rainbow's

View the full Broiled Tuna Steaks-Rainbow's Recipe & Instructions
Submitted by: RAINBOWCO
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broiled Tuna Steaks-Rainbow's

118 calories of Yellowfin Tuna (fish), (3 oz)

31 calories of Brown Sugar, (1.80 tsp packed)

2 calories of Lime Juice, (0.20 lime yields)


Nutrition & Calorie Comments  

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