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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 358.3
  Total Fat 2.6 g
      Saturated Fat 0.4 g
      Polyunsaturated Fat 0.5 g
      Monounsaturated Fat 0.4 g
  Cholesterol 68.4 mg
  Sodium 325.3 mg
  Potassium 799.9 mg
  Total Carbohydrate 53.0 g
      Dietary Fiber 7.4 g
      Sugars 10.9 g
  Protein 35.4 g
  Vitamin A 58.1 %
  Vitamin B-12 7.5 %
  Vitamin B-6 44.4 %
  Vitamin C 67.6 %
  Vitamin D 0.0 %
  Vitamin E 9.6 %
  Calcium 4.1 %
  Copper 9.8 %
  Folate 37.5 %
  Iron 20.5 %
  Magnesium 15.6 %
  Manganese 12.4 %
  Niacin 90.8 %
  Pantothenic Acid     14.8 %
  Phosphorus     28.6 %
  Riboflavin 23.8 %
  Selenium 31.0 %
  Thiamin 42.8 %
  Zinc 9.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Pasta Rotini (Chicken) Veggies tomato sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Rotini (Chicken) Veggies tomato sauce

147 calories of Healthy Harvest Pasta, Rotini, (1.63 oz)

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

31 calories of Tomato juice, without salt added, (6 fl oz)

27 calories of Campbell's Tomato Soup, (0.15 cup)

24 calories of Mixed Vegetables, frozen, (0.13 package (10 oz))

0 calories of Basil, (0.25 tbsp)


No nutrition or calorie comments found.