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Nutrition Facts

  Servings Per Recipe: 24
  Serving Size: 1 serving

Amount Per Serving
  Calories 49.9
  Total Fat 0.2 g
      Saturated Fat 0.1 g
      Polyunsaturated Fat 0.0 g
      Monounsaturated Fat 0.0 g
  Cholesterol 2.3 mg
  Sodium 43.8 mg
  Potassium 7.3 mg
  Total Carbohydrate 7.5 g
      Dietary Fiber 0.0 g
      Sugars 4.2 g
  Protein 4.8 g
  Vitamin A 3.4 %
  Vitamin B-12 0.3 %
  Vitamin B-6 0.1 %
  Vitamin C 0.7 %
  Vitamin D 8.3 %
  Vitamin E 0.0 %
  Calcium 10.6 %
  Copper 0.0 %
  Folate 0.1 %
  Iron 0.0 %
  Magnesium 0.1 %
  Manganese 0.0 %
  Niacin 0.0 %
  Pantothenic Acid     0.2 %
  Phosphorus     0.4 %
  Riboflavin 0.4 %
  Selenium 0.1 %
  Thiamin 0.1 %
  Zinc 0.2 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Homemade Yogurt

View the full Homemade Yogurt Recipe & Instructions
Submitted by: GRETCHENH66
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Yogurt

26 calories of Skim Milk, (0.33 cup)

20 calories of Carnation Non-fat Powdered Milk, (0.08 cup)

3 calories of Yogurt, plain, whole milk, (0.02 container (4 oz))


Nutrition & Calorie Comments  

The yogurt turned out great. I thickened the yogurt by putting in a paper towel lined strainer and letting the whey leach out. Unfortunately, there is no serving size given, so I have no accurate nutritional information. I'll weigh the next batch before we start feasting, for a starting point. Submitted by:
ISLANDGIRL2013

(3/4/10)
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