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Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
  • Calories 230.2
  • Total Fat 8.5 g
  • Saturated Fat 1.7 g
  • Polyunsaturated Fat 4.2 g
  • Monounsaturated Fat 2.4 g
  • Cholesterol 0.0 mg
  • Sodium 191.6 mg
  • Potassium 259.6 mg
  • Total Carbohydrate 30.1 g
  • Dietary Fiber 1.7 g
  • Sugars 19.9 g
  • Protein 1.0 g
  • Vitamin A 288.3 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 3.6 %
  • Vitamin C 12.8 %
  • Vitamin D 32.0 %
  • Vitamin E 16.0 %
  • Calcium 18.2 %
  • Copper 2.4 %
  • Folate 7.5 %
  • Iron 4.2 %
  • Magnesium 2.8 %
  • Manganese 4.1 %
  • Niacin 4.1 %
  • Pantothenic Acid 2.2 %
  • Phosphorus 3.5 %
  • Riboflavin 3.0 %
  • Selenium 1.3 %
  • Thiamin 1.9 %
  • Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet Carrots in Beer

View the full Sweet Carrots in Beer Recipe & Instructions
Submitted by: CHRIS-FIT4LIFE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet Carrots in Beer

80 calories of Margarine, calcium plus vitamin D (Country Crock) 1 Tbsp = 1 serving, (1.60 serving)

38 calories of Splenda Brown Sugar Blend, (2.40 tsp)

38 calories of Honey, (0.60 tbsp)

30 calories of Baby Carrots, raw, (90.70 grams)

29 calories of Guinness Draught Stout Beer, (2.40 oz)


No nutrition or calorie comments found.