Nutrition Facts
  Servings Per Recipe: 4
  Serving Size: 1 serving
Amount Per Serving
  Calories 348.4
  Total Fat 15.7 g
      Saturated Fat 7.9 g
      Polyunsaturated Fat 1.6 g
      Monounsaturated Fat 0.8 g
  Cholesterol 80.6 mg
  Sodium 634.2 mg
  Potassium 48.7 mg
  Total Carbohydrate 23.0 g
      Dietary Fiber 0.7 g
      Sugars 2.0 g
  Protein 30.2 g
  Vitamin A 6.7 %
  Vitamin B-12 0.0 %
  Vitamin B-6 1.2 %
  Vitamin C 5.2 %
  Vitamin D 0.0 %
  Vitamin E 8.3 %
  Calcium 12.3 %
  Copper 1.6 %
  Folate 1.3 %
  Iron 4.1 %
  Magnesium 1.9 %
  Manganese 3.3 %
  Niacin 0.6 %
  Pantothenic Acid     0.7 %
  Phosphorus     1.7 %
  Riboflavin 0.8 %
  Selenium 8.0 %
  Thiamin 0.8 %
  Zinc 1.1 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Honey Mustard Chicken/w Portobello Mushrooms

View the full Honey Mustard Chicken/w Portobello Mushrooms Recipe & Instructions
Submitted by: GADAWGGIRL1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Honey Mustard Chicken/w Portobello Mushrooms

140 calories of Tyson boneless, skinless chicken breast, (4 oz)

62 calories of Honey, (0.06 cup)

52 calories of Kroger Colby and Monterey Jack Cheese shredded, (0.13 cup)

46 calories of Crisco Pure Vegetable Oil, (0.38 tbsp)

35 calories of 25% Less Sodium Bacon 2 slices/serving, (0.50 serving)

18 calories of Hellmann's , Light Mayonnaise, 1 Tbsp, (0.50 serving)

16 calories of Light Corn Syrup (Ingles brand), (0.25 tbsp)

10 calories of Yellow Mustard, (0.06 cup)

3 calories of Portabello Mushrooms (raw), (0.13 cup)

2 calories of Onion powder, (0.25 tsp)

1 calories of Parsley, (0.50 tbsp)


Nutrition & Calorie Comments  

Best recipe I've tried so far! Omitted the oil and used bacon pieces instead of slices to reduce the calorie count. Everyone loved it. Will make this again and again. Submitted by:
SHMAHA
(6/21/10)
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I made this recipe last night and it was very successful! Everyone enjoyed It! I followed the raters suggestions: I cut out the bacon and corn syrup to cut some calories and still it turned out great! If you are looking for a meal that will please your family, this is the one to try! Submitted by:
SUSANMCHINN
(7/24/09)
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Amazing flavor - a little greasy, but delicious. Skipped the bacon, subbed molasses for the corn syrup (could've skipped entirely considering the honey), upped mushrooms to 2 cups and could have used a cup more. Calorie count is accurate. Serve with rice to soak up all the sauce. Submitted by:
KFCOOKE
(11/20/07)
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I loved this! It almost felt like I was cheating with the flavorful honey mustard sauce and the bacon. My husband is hard to convince with reduced fat recipes, but even he LOVED this. Submitted by:
SHAWNSWIFE
(6/26/07)
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This was so easy to make! I added a dash of garlic salt and pepper to the chicken. It tasts just like my favorite recipe from Outback Steak House, only better because I made it for my family!
Submitted by:
SCORPSTOUCH
(6/18/07)
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I just make this and it was wonderful. I great way to spice up chicken and well worth the extra calories for a piece of bacon. I seasoned the chicken breast a bit with the Kickin Chicken seasoning which gave it a bit of zing. Submitted by:
PAP0607
(6/16/07)
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