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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 134.5
  • Total Fat 3.1 g
  • Saturated Fat 1.1 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 1.2 g
  • Cholesterol 44.0 mg
  • Sodium 2,484.8 mg
  • Potassium 425.0 mg
  • Total Carbohydrate 5.5 g
  • Dietary Fiber 0.9 g
  • Sugars 0.8 g
  • Protein 20.6 g
  • Vitamin A 0.4 %
  • Vitamin B-12 36.5 %
  • Vitamin B-6 25.1 %
  • Vitamin C 2.8 %
  • Vitamin D 0.0 %
  • Vitamin E 0.7 %
  • Calcium 2.5 %
  • Copper 6.4 %
  • Folate 4.3 %
  • Iron 15.4 %
  • Magnesium 10.4 %
  • Manganese 13.4 %
  • Niacin 21.8 %
  • Pantothenic Acid 4.3 %
  • Phosphorus 23.1 %
  • Riboflavin 13.2 %
  • Selenium 23.7 %
  • Thiamin 6.9 %
  • Zinc 16.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Steak & Onion Kabob

View the full Steak & Onion Kabob Recipe & Instructions
Submitted by: O0JONNA0O

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Steak & Onion Kabob

102 calories of Beef, round steak, (0.17 lb)

23 calories of Soy Sauce, (0.17 cup)

5 calories of Onions, raw, (0.33 slice, large (1/4" thick))

2 calories of Garlic, (0.50 cloves)

2 calories of Rosemary, dried, (0.17 tbsp)

1 calories of Pepper, black, (0.17 tsp)


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