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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 335.5
  • Total Fat 14.5 g
  • Saturated Fat 2.4 g
  • Polyunsaturated Fat 3.0 g
  • Monounsaturated Fat 2.5 g
  • Cholesterol 115.9 mg
  • Sodium 863.1 mg
  • Potassium 814.9 mg
  • Total Carbohydrate 5.8 g
  • Dietary Fiber 0.6 g
  • Sugars 0.0 g
  • Protein 43.2 g
  • Vitamin A 11.9 %
  • Vitamin B-12 95.4 %
  • Vitamin B-6 22.0 %
  • Vitamin C 11.2 %
  • Vitamin D 0.3 %
  • Vitamin E 1.1 %
  • Calcium 3.3 %
  • Copper 10.6 %
  • Folate 4.3 %
  • Iron 11.4 %
  • Magnesium 15.8 %
  • Manganese 6.1 %
  • Niacin 73.6 %
  • Pantothenic Acid 15.9 %
  • Phosphorus 51.0 %
  • Riboflavin 9.3 %
  • Selenium 135.5 %
  • Thiamin 23.9 %
  • Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon Nicoise

View the full Salmon Nicoise Recipe & Instructions
Submitted by: BEACHY_KEEN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon Nicoise

248 calories of Pink Salmon (fish), (0.67 fillet)

57 calories of Kalamata, Green Olives, pitted, (0.67 oz)

17 calories of Butter, salted, (0.17 tbsp)

10 calories of Red Ripe Tomatoes, (0.33 cup cherry tomatoes)

5 calories of Soy sauce (shoyu), low sodium, (0.50 tbsp)

0 calories of Hot Pepper Sauce, (0.50 tsp)


No nutrition or calorie comments found.