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Nutrition Facts

  Servings Per Recipe: 2
  Serving Size: 1 serving

Amount Per Serving
  Calories 384.2
  Total Fat 6.0 g
      Saturated Fat 1.1 g
      Polyunsaturated Fat 1.3 g
      Monounsaturated Fat 3.0 g
  Cholesterol 68.4 mg
  Sodium 160.9 mg
  Potassium 623.2 mg
  Total Carbohydrate 48.9 g
      Dietary Fiber 6.8 g
      Sugars 1.1 g
  Protein 36.3 g
  Vitamin A 94.1 %
  Vitamin B-12 7.5 %
  Vitamin B-6 53.1 %
  Vitamin C 270.2 %
  Vitamin D 0.0 %
  Vitamin E 4.7 %
  Calcium 5.8 %
  Copper 19.1 %
  Folate 10.8 %
  Iron 16.0 %
  Magnesium 22.6 %
  Manganese 108.3 %
  Niacin 73.6 %
  Pantothenic Acid     17.0 %
  Phosphorus     39.7 %
  Riboflavin 12.5 %
  Selenium 83.0 %
  Thiamin 21.3 %
  Zinc 15.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Chicken Fajita Pasta

View the full Chicken Fajita Pasta Recipe & Instructions
Submitted by: BERNERQUILTS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Fajita Pasta

174 calories of Macaroni, whole-wheat, (1 cup elbow shaped)

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

30 calories of Extra Light Olive Oil, (0.25 tbsp)

27 calories of Onions, raw, (1 small)

22 calories of Peppers, sweet, red, fresh, (0.50 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

2 calories of Garlic, (0.50 tsp)

0 calories of Morton Nature's Seasons Seasoning Blend, (0.05 tsp)


No nutrition or calorie comments found.