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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 151.7
  • Total Fat 1.4 g
  • Saturated Fat 0.3 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 0.4 g
  • Cholesterol 28.4 mg
  • Sodium 421.4 mg
  • Potassium 160.6 mg
  • Total Carbohydrate 27.6 g
  • Dietary Fiber 0.1 g
  • Sugars 5.8 g
  • Protein 7.5 g
  • Vitamin A 0.4 %
  • Vitamin B-12 2.0 %
  • Vitamin B-6 7.1 %
  • Vitamin C 1.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.6 %
  • Calcium 2.3 %
  • Copper 4.5 %
  • Folate 1.0 %
  • Iron 4.4 %
  • Magnesium 3.7 %
  • Manganese 5.1 %
  • Niacin 11.1 %
  • Pantothenic Acid 4.6 %
  • Phosphorus 6.5 %
  • Riboflavin 4.2 %
  • Selenium 7.4 %
  • Thiamin 2.1 %
  • Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cantonese Shoyu Chicken

View the full Cantonese Shoyu Chicken Recipe & Instructions
Submitted by: TSUKAMOM

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cantonese Shoyu Chicken

66 calories of Brown Sugar, (0.08 cup, packed)

40 calories of Chicken Thigh, (0.83 unit (yield from 1 lb ready-to-cook chicken))

21 calories of Honey, (0.33 tbsp)

10 calories of Cornstarch, (0.02 cup)

7 calories of Kikkoman Lite Soy Sauce, (0.67 tbsp)

2 calories of Garlic, (0.50 clove)

2 calories of Ginger Root, (1 tsp)


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