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Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
  • Calories 281.8
  • Total Fat 11.6 g
  • Saturated Fat 1.6 g
  • Polyunsaturated Fat 4.0 g
  • Monounsaturated Fat 5.0 g
  • Cholesterol 23.9 mg
  • Sodium 279.5 mg
  • Potassium 57.3 mg
  • Total Carbohydrate 41.6 g
  • Dietary Fiber 0.5 g
  • Sugars 28.5 g
  • Protein 2.6 g
  • Vitamin A 1.4 %
  • Vitamin B-12 2.0 %
  • Vitamin B-6 1.0 %
  • Vitamin C 0.3 %
  • Vitamin D 2.5 %
  • Vitamin E 12.7 %
  • Calcium 6.4 %
  • Copper 1.0 %
  • Folate 6.9 %
  • Iron 4.2 %
  • Magnesium 1.4 %
  • Manganese 4.3 %
  • Niacin 4.0 %
  • Pantothenic Acid 1.9 %
  • Phosphorus 5.9 %
  • Riboflavin 11.3 %
  • Selenium 8.9 %
  • Thiamin 7.2 %
  • Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in St.Patrick's Day Cupcakes

View the full St.Patrick's Day Cupcakes Recipe & Instructions
Submitted by: CATHM26

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of St.Patrick's Day Cupcakes

116 calories of Vanilla Frosting, (0.06 package (16 oz))

58 calories of Canola Oil, (0.03 cup)

46 calories of Flour, white, (0.10 cup)

30 calories of Granulated Sugar, (0.04 cup)

22 calories of Pistachio Pudding Mix, Jello Instant (just mix-1/4 pkg), (5.56 gram(s))

10 calories of Chocolate Sprinkles, (0.22 tbsp)

8 calories of Egg, fresh, whole, raw, (0.11 large)

6 calories of Milk, nonfat, (0.07 cup)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.14 tsp)

0 calories of Salt, (0.03 tsp)


No nutrition or calorie comments found.