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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 322.2
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 600.8 mg
  • Total Carbs: 57.1 g
  • Dietary Fiber: 18.7 g
  • Protein: 17.6 g

View full nutritional breakdown of bean, pepper and beer chili calories by ingredient
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bean, pepper and beer chili

Submitted by: BLOSSOMKITTY


Number of Servings: 4

Ingredients

    3cans beans ( black, red, white)
    2 bell peppers
    1c an tomatoes
    1 beer
    seasonings
    3garlic cloves

Directions

cook

Number of Servings: 4

Recipe submitted by SparkPeople user BLOSSOMKITTY.




TAGS:  Vegetarian Meals |


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