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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 146.5
  • Total Fat: 5.7 g
  • Cholesterol: 6.7 mg
  • Sodium: 190.8 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 2.5 g

View full nutritional breakdown of potato salad calories by ingredient
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potato salad

Submitted by: TTOCS2010


Number of Servings: 6

Ingredients

    4 cups boiled potatos
    1/2 cup lite mayo
    1 tbs rice vingar
    1tbs chili powder
    1tbs garlic
    1 cup celery chopped
    2 tbs mustard
    2 tbs hose radish

Directions

mix all ingreadates together

Number of Servings: 6

Recipe submitted by SparkPeople user TTOCS2010.





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