Matt and Beth's Tuna SaladSubmitted by: ELIZABETHMILEY
2 Cans chunk light tuna
1/4 C onion, chopped
5 small pickles, chopped
4 hard boiled egg whites
10 tbsp Kraft fat free mayo
Makes 10 1/4-C servings. Or 20 1/8-C servings if you make your sandwiches like Matt.
Number of Servings: 10
Recipe submitted by SparkPeople user ELIZABETHMILEY.