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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 546.8
  • Total Fat: 15.8 g
  • Cholesterol: 51.1 mg
  • Sodium: 260.4 mg
  • Total Carbs: 64.4 g
  • Dietary Fiber: 7.6 g
  • Protein: 37.1 g

View full nutritional breakdown of pasta primavera calories by ingredient
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pasta primavera

Submitted by: STONEY1973


Number of Servings: 5

Ingredients

    ingredients

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Directions



Number of Servings: 5

Recipe submitted by SparkPeople user STONEY1973.






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