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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 164.2
  • Total Fat: 2.1 g
  • Cholesterol: 6.1 mg
  • Sodium: 725.5 mg
  • Total Carbs: 31.2 g
  • Dietary Fiber: 7.0 g
  • Protein: 6.9 g

View full nutritional breakdown of Pumpkin pie pudding (1 cup serving) calories by ingredient
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Pumpkin pie pudding (1 cup serving)

Submitted by: NOVELIDEA2


Number of Servings: 3

Ingredients

    2 cups canned pumpkin
    1 package (1.5 oz) sugar free fat free Vanilla pudding
    1.5 cups 1% milk
    1.5 tsp pumpkin pie spice

Directions

Mix canned pumpkin and milk into bowl.

Slowly blend in dry ingredients.

Chill for about an hour.

Makes about three 1 cup servings.

Number of Servings: 3

Recipe submitted by SparkPeople user NOVELIDEA2.






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