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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 90.7
  • Total Fat: 9.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 49.5 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.5 g

View full nutritional breakdown of Marinaded Spagetti Squash and Mushrooms calories by ingredient
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Marinaded Spagetti Squash and Mushrooms

Submitted by: MILLERSIMPSON

Introduction

I had some fresh mushrooms and other veggies that I needed to do something with before they started to get icky. I had some fresh mushrooms and other veggies that I needed to do something with before they started to get icky.
Number of Servings: 8

Ingredients



    * Olive Oil, .33 cup
    * *Balsamic Vinegar, 1 tbsp )
    * Red Wine Vinegar, 4 tbsp )
    * *Garlic Pepper Blend, McCormick, 1 tsp
    * *Watkins Onion & Pepper, 1 tsp (
    * *Spagetti Squash, 1 cup (
    * Mushrooms, fresh, 1 cup, pieces or slices
    * *California Sundried tomatoes, 5-6 pieces

Directions

Put all ingredients together and add to a big bowl or large Gallon sized plastic bag. Mix or shake then refrigerate and enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user MILLERSIMPSON.






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