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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 300.8
  • Total Fat: 13.8 g
  • Cholesterol: 25.4 mg
  • Sodium: 1,533.7 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 5.9 g
  • Protein: 13.2 g

View full nutritional breakdown of Broccoli Cheese Soup calories by ingredient
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Broccoli Cheese Soup

Submitted by: TOBICAE

Introduction

I'm experimenting, try and let me know. I'm experimenting, try and let me know.
Number of Servings: 4

Ingredients

    1 can each cream of broccoli or celery soup and cheddar cheese soup----
    2 1/2 cups milk----
    1/2 cup shredded cheddar cheese----
    2 cups chopped broccoli----
    1/2 cup chopped onion----
    1 cup shredded carrots----

Directions

Mix all ingredients together in a pot on stove (you may want to combine soups and milk first and heat until broccoli is cooked to taste.

Number of Servings: 4

Recipe submitted by SparkPeople user MRSCLOSE.






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