Basic FATFREE Chocolate IcingSubmitted by: HANNYMUFFIN
IntroductionThe servings are assuming 12 servings of whatever it is being spread on The servings are assuming 12 servings of whatever it is being spread on
1 cup powdered sugar
1/2 cup granulated sugar (finely granulated)
1/2 cup cocoa
1/2 teaspoon vanilla
1 tablespoon lowfat or nonfat milk
2. Add vanilla
3. Add milk.
4. Stir until consistent texture
Number of Servings: 12
Recipe submitted by SparkPeople user HANNYMUFFIN.