Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 125.5
- Total Fat: 7.7 g
- Cholesterol: 11.0 mg
- Sodium: 220.3 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 2.4 g
- Protein: 5.7 g
View full nutritional breakdown of red pepper side calories by ingredient
red pepper side
Submitted by: BLOSSOMKITTYNumber of Servings: 6
Ingredients
-
6 red peppers
6 servings kalamata olives
basil
4 servings mozzerella cheese
salt/pepper
Directions
cook
Number of Servings: 6
Recipe submitted by SparkPeople user BLOSSOMKITTY.
Number of Servings: 6
Recipe submitted by SparkPeople user BLOSSOMKITTY.
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