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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 208.7
  • Total Fat: 4.1 g
  • Cholesterol: 10.6 mg
  • Sodium: 142.5 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 5.0 g
  • Protein: 7.6 g

View full nutritional breakdown of Grilled Root Veggie Packet calories by ingredient
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Grilled Root Veggie Packet

Submitted by: MFPRINCESS


Number of Servings: 4

Ingredients

    4 medium potatoes, julienned
    3 carrots, julienned
    1/3 cup chopped red onion
    2 tablespoons butter or margarine
    1/2 teaspoon salt
    1/8 teaspoon pepper
    1/2 cup shredded Parmesan or Cheddar cheese

Directions

Spray heavy-duty aluminum foil with non stick cooking spray, mix the veggies and place them on the aluminum. Top with butter; sprinkle with salt if desired and pepper. Bring opposite short ends of foil together over vegetables and fold down several times. Fold unsealed ends toward vegetables and crimp tightly. Grill, covered, over medium coals for 20-30 minutes or until potatoes are tender. Remove from grill. Open foil and sprinkle with cheese; reseal for 5 minutes or until the cheese melts.

Number of Servings: 4

Recipe submitted by SparkPeople user MFPRINCESS.






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