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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 141.8
  • Total Fat: 9.8 g
  • Cholesterol: 8.1 mg
  • Sodium: 686.6 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 5.4 g

View full nutritional breakdown of Cooked spinach with milk and onion calories by ingredient
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Cooked spinach with milk and onion

Submitted by: KNLILLA


Number of Servings: 6

Ingredients

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Directions



Number of Servings: 6

Recipe submitted by SparkPeople user KNLILLA.






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