2 C milk ( can be nonfat) 2 (3.4 oz) vanilla instant pudding mix Cool whip lite ( 8 oz) 1 box of graham crackers 1 container of chocolate frosting
Mix together milk and pudding mix. Add cool whip to pudding till well blended. Place one layer of graham crackers on the bottom of 9/13 in pan. Place half of pudding mixture over graham crackers. Then add another layer of graham crackers and the rest of the pudding mix over crackers. Add the last layer of graham crackers and spread the frosting on the crackers. Chill and then serve.
Number of Servings: 15
Recipe submitted by SparkPeople user HOPPYPIDDAMOOSE.