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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 326.9
  • Total Fat: 9.5 g
  • Cholesterol: 0.7 mg
  • Sodium: 17.0 mg
  • Total Carbs: 57.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.9 g

View full nutritional breakdown of Chocolate eclair torte calories by ingredient
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Chocolate eclair torte

Submitted by: HOPPYPIDDAMOOSE


Number of Servings: 15

Ingredients

    2 C milk ( can be nonfat)
    2 (3.4 oz) vanilla instant pudding mix
    Cool whip lite ( 8 oz)
    1 box of graham crackers
    1 container of chocolate frosting

Directions

Mix together milk and pudding mix. Add cool whip to pudding till well blended. Place one layer of graham crackers on the bottom of 9/13 in pan. Place half of pudding mixture over graham crackers. Then add another layer of graham crackers and the rest of the pudding mix over crackers. Add the last layer of graham crackers and spread the frosting on the crackers. Chill and then serve.

Number of Servings: 15

Recipe submitted by SparkPeople user HOPPYPIDDAMOOSE.




TAGS:  Desserts |


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