Split Pea Vegetable DipSubmitted by: ABSTRACTBUG
IntroductionIf you like hummus, you have to try this less tart but still flavorful dip! Great with pita chips! If you like hummus, you have to try this less tart but still flavorful dip! Great with pita chips!
1/2 cup split peas (measured dry! rinse and drain)
10 baby carrots, chopped
1/4 cup green peppers
1/2 of a roma tomato
1/4 cup pesto
2-4 T water
Meanwhile, in a blender combine peppers, tomatoes and pesto. Puree into a smooth consistency, add 1 to 2 T of water for smoother puree. (you can reserve 1-2 T of chopped pepper to add some more chunks to your dip)
Blend the baby carrot pieces and add to tomato-pepper puree. (Add 1-2 T of water to make it smoother)
When peas are cooked, combine puree and serve with pita chips.
Number of Servings: 2
Recipe submitted by SparkPeople user ABSTRACTBUG.