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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 26.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.7 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.1 g

View full nutritional breakdown of Blueberry Syrup calories by ingredient
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Blueberry Syrup

Submitted by: DIXIETANGO
Blueberry Syrup

Introduction

A quick, raw alternative to maple syrup. Great on pancakes! Also try on ice cream or frozen yogurt. A quick, raw alternative to maple syrup. Great on pancakes! Also try on ice cream or frozen yogurt.
Number of Servings: 12

Ingredients

    1 cup fresh blueberries, washed or frozen blueberries, thawed
    1/4 cup raw agave nectar

Directions

Blend until smooth. Refrigerate unused portions. Will keep in fridge for up to a week.

Number of Servings: 12

Recipe submitted by SparkPeople user DIXIETANGO.






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