4.3 of 5 (21)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 247.9
  • Total Fat: 6.2 g
  • Cholesterol: 34.4 mg
  • Sodium: 793.0 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 25.5 g

View full nutritional breakdown of Cream Cheese Pizza calories by ingredient
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Cream Cheese Pizza

Submitted by: KRAFTY11

Introduction

A different take on a family favorite! A different take on a family favorite!
Number of Servings: 4

Ingredients

    2 Boboli Thin Crust Pizza Crust
    1 Pkg Fat Free Cream Cheese
    2 Tsp Onion Powder
    2 Tsp Garlic Powder
    Hormel Turkey Pepperoni
    1 cup shredded Cheddar Cheese

Directions

When cream cheese is soft mix in onion and garlic powder until blended. Spread cream cheese mixture over pizza crusts. Add 1/2 cup shredded cheese and about 15 turkey pepperonis to each pizza. Cook at 450 for about 20 mins or until crust is brown and cheese is bubbly. Let cool a few mins before serving, cream cheese will be very hot!
Makes four servings of 2 slices each!

This recipe can be altered to suit personal tastes. My mother adds sun-dried tomatoes and onion. I like to add olives. Its all up to you!

Number of Servings: 4

Recipe submitted by SparkPeople user KRAFTY11.






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Member Ratings For This Recipe

  • TSTEEL2

    Incredible!
    1 of 1 people found this review helpful
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    I made it last night and it is so good! And filling. Just wanted to add...if you don't want to use the Boboli pizza crust and want to make this more of a single person meal...use a whole wheat pita, it works just as well and only takes about 10 min. to cook. - 4/12/07

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  • PITTERPATT444

    Very Good
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    wow! - 2/21/11

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  • ZETALADY

    Incredible!
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    This is very tasty! With me being a college student, this is really fast and simple to make! Thanks for the recipe! - 12/11/09

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  • KATIESHARON

    Very Good
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    My hubby and I both enjoyed this. But he ended up dunking the pizza in pizza sauce - it did help b/c the pizza got a little dry. - 5/13/09

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  • HOMIELUVRFRND

    Very Good
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    FANTASIC! - 4/2/09

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  • SEXYVAL


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    I will try it this weekend, it sounds so delicious! - 6/28/07

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  • WILLSMAMA

    Incredible!
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    Both my husband & I love this recipe. It is so quick & easy to make when I dont have a lot of time. The flavor is great. I even ate 2 left over slices for breakfast, cold, right from the fridge and it was awesome! I love this recipe and have shared it with my mom & my sister. - 6/15/07

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  • METALLICAMOMMY

    Incredible!
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    It was delicious, but I agree with the poster below - I ran it through the recipe calculator, and there are 404 calories with it divided into 4 servings - 4/24/07

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  • RCARPENTER2

    Good
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    This sounds really tasty -- but I'm sure the calorie count must be for 8 servings, rather than 4. - 4/23/07

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  • COLETTERAMSEY


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    EXCELLENT! And very filling! I didn't feel deprived after I was done eating the "portion" size. - 4/22/07

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  • ONEDOGLVR

    Very Good
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    Very good, quick and easy to make. Thank you! - 4/18/07

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  • JOAN5479

    Very Good
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    this was yummy...i added muchrooms, onion and green pepper!! - 4/17/07

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  • RENEALLEN99

    Very Good
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    YUMMY! This pizza was a nice switch to the usual. I put on fresh spinach, mushrooms and garlic in addition to the rest. I also used the chive and onion low fat cream cheese. Very easy and quick meal. - 4/16/07

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  • CLAUDETTE013

    Very Good
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    very good , what would we do with out turkey pepperoni. I have also tryed with multi grain english muffins, fat free mozerella and aluette light cheese.. great to.. my husband loves your version also.. - 4/15/07

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  • JAMIE65

    Very Good
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    I like the overall recipe, but I think you have to add toppings or the cream cheese overpowers as far as taste. I had 1/2 plain and 1/2 with veggies (I don't eat pepperoni), and the veggie 1/2 was more balanced. - 4/15/07

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  • P1XIE_DUST

    Incredible!
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    I am going to try to make a "meditteranean" version of this with a pita pocket instead.. and without the shredded cheddar. I am going to try it with fresh vegetables and olives. Yumm - 4/14/07

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  • BOYSONTHEGO


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    This was really good and great for those nights when you don't have the time to be in the kitchen preparing dinner. I have made this twice. Once for my husband and me and he loved it. I also made it for a At Home America party and everyone loved it. - 4/14/07

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  • KRISTALYNN85

    Very Good
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    Delicious! - 4/12/07

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  • CREATE4


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    I love variety in eating...this hit the spot for something different - 4/11/07

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  • YNIMER

    Very Good
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    wonderful! my 7 year old brother and his friends loved it - 4/8/07

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  • JESFLEER


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    Sounds great & I needed something lower in carbs. MMM!! - 4/6/07

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  • PF5143

    Incredible!
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    Really sounds good. I'm looking forward to trying it. I might add spinach and mushrooms to it. - 4/6/07

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  • KELLY_NZ

    Incredible!
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    This does sound good! YUM! - 4/5/07

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