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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 111.9
  • Total Fat: 2.0 g
  • Cholesterol: 128.6 mg
  • Sodium: 204.9 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 17.3 g

View full nutritional breakdown of Honey Broiled Shrimp calories by ingredient
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Honey Broiled Shrimp

Submitted by: AMPHAIR


Number of Servings: 11

Ingredients

    Make sure the shrimp is NOT COOKED....raw shrimp will soak in the flavor better.

Directions

Combine lime juice, oil, honey, soy sauce and ginger. Add shrimp, toss to coat, cover and refrigerate for 1 hour, stirring occasionally. Remoce shrimp from marinade, place on broiler pan, broil 4-6 inches from heat source for 2-4 minutes per side until opaque throughout.
Cook noodles while shrimp is broiling.
Serves 11

Number of Servings: 11

Recipe submitted by SparkPeople user AMPHAIR.






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Member Ratings For This Recipe

  • Wow! Great recipe. I didn't have any measurements for the marinate. I used 2 tablespoons each of honey, lemon juice (I didn't have any lime juice.), and canola oil. I only used 1 tablespoon of soy sauce because of the sodium. I used 1/4 tsp of powdered ginger.hope this helps someone. - 8/31/13

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