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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 830.2
  • Total Fat: 30.8 g
  • Cholesterol: 260.3 mg
  • Sodium: 2,046.0 mg
  • Total Carbs: 100.0 g
  • Dietary Fiber: 7.7 g
  • Protein: 40.3 g

View full nutritional breakdown of Shrimp tacos calories by ingredient
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Shrimp tacos


Number of Servings: 4


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Number of Servings: 4

Recipe submitted by SparkPeople user ENGINEERCHICK.

TAGS:  Fish | Dinner | Fish Dinner |

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